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The Restaurant At The End Of The Universe

By (author) Douglas Adams,

13.99

Part two of the Hitchhiker’s Guide to the Galaxy trilogy of five. Featuring additional material from the Adams archives, and an introduction from Monty Python star, Terry Jones.

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SKU: 9781529034530

1 in stock

ISBN: 9781529034530

Book Format: Paperback / softback

Pages: 240

Dimensions: 12.9 × 1.7 × 19.7 cm

Information about this book

Additional information

  • Paperback / softback | 240 pages
  • 12.9 × 1.7 × 19.7 cm | 177
  • 05 March 2020
  • Pan Macmillan
  • United Kingdom

About the author

Douglas Adams

28 Published Books

Douglas Adams created all the various and contradictory manifestations of The Hitchhiker's Guide to the Galaxy: radio, novels, TV, computer game, stage adaptations, comic book and bath towel. He lectured and broadcast around the world and was a patron of the Dian Fossey Gorilla Fund and Save the Rhino International. Douglas Adams was born in Cambridge, UK and lived with his wife and daughter in Is lington, London, before moving to Santa Barbara, California, where he died suddenly in 2001. In addition to Hitchhiker, He is also the author of the Dirk Gently novels: Dirk Gently's Holistic Detective Agency, The Long Dark Tea Time of the Soul and the unfinished The Salmon of Doubt.

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