Additional information
- Hardback | 336 pages
- 22.2 × 2.6 × 26 cm | 1490
- 02 August 2010
- Dorling Kindersley Ltd
- United Kingdom
€26.25
Provides you with 150 recipes for various special occasions. With easy to follow step-by-step instructions from delicious party bites to gorgeous desserts, this title offers advice, from how to plan a party, to menu planners that help you choose the best dishes for feasts or themed parties.
2 in stock
ISBN: 9781405344456
Book Format: Hardback
Pages: 336
Dimensions: 22.2 × 2.6 × 26 cm
Mary Berry is one of the UK's best-known and most respected cookery writers and television presenters, with over 70 books to her name, and over 5 million sales worldwide. In an article in BBC Good Food magazine she was voted by the public the third favourite chef/cook for the most reliable recipes after Jamie Oliver and Delia Smith. Lucy Young has been assistant to Mary Berry for 19 years and has helped develop the recipes for all Mary's books. Lucy was a regular guest on Great Food Live and Great Food Bites - live food shows broadcast on the UKTV Food channel.
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