Potato And Rice Bible

Name: Potato And Rice Bible
SKU: 9781844774722
Availability: InStock

By (author) Barker Alex Mansfield Sally,

€8.95

Classic dishes from all over the world, from frittatas and latkes to risotto and paella, plus a visual directory of types and how to prepare and cook them. A comprehensive introduction covers preparation and cooking techniques, and includes tips on storage and using the right equipment.

SKU: 9781844774722

1 in stock

ISBN: 9781844774722

Book Format: Paperback / softback

Pages: 512

Dimensions: 16.8 × 22 cm

Additional information

Format Paperback / softback | 512 pages
Dimensions 16.8 × 22 cm | 0
Publication Date 31 August 2017
Publisher Anness Publishing
Publication City/Country United Kingdom

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About the author

Barker Alex Mansfield Sally

1 Published Books

Alex Barker was Cookery Editor at Women's Own before she launched and became editor of Let's Cook. Sally Mansfield trained as a chef and then a home economist before becoming a cookery magazine editor and author. Christine Ingram served several years as a food editor for Woman magazine, before becoming a full-time author for books and magazines.

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