Additional information
- Hardback | 224 pages
- 20.6 × 2.6 × 24.3 cm | 960
- 30 March 2006
- Dorling Kindersley Ltd
- United Kingdom
€30.98
Features over 100 recipes from top UK chefs. The culinary delights of 7 regions across the country are showcased with regional supplier lists, seasonal recommendations and chef’s introductions. From starters and fish dishes, to meat courses and desserts, you can prepare a delicious meal.
1 in stock
ISBN: 9781405316507
Book Format: Hardback
Pages: 224
Dimensions: 20.6 × 2.6 × 24.3 cm
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