Additional information
- From 18 years
- Hardback | 288 pages
- 19.8 × 2.5 × 24 cm | 1036
- 03 April 2025
- Pan Macmillan
- United Kingdom
€30.80
Sunday Times bestselling author Dr Michael Greger brings his nutritional science acumen to this beautiful cookbook with 100+ recipes to slow aging and improve health.
1 in stock
ISBN: 9781529057393
Book Format: Hardback
Pages: 288
Dimensions: 19.8 × 2.5 × 24 cm
Dr Michael Greger is a physician, Sunday Times bestselling author, and internationally recognized speaker on nutrition, food safety, and public health issues. He has lectured at the Conference on World Affairs, testified before the US Congress, and was invited as an expert witness in the defense of Oprah Winfrey in the infamous "meat defamation" trial. In 2017, Dr. Greger was honored with the ACLM Lifestyle Medicine Trailblazer Award. He is a graduate of Cornell University School of Agriculture and Tufts University School of Medicine. His first book How Not to Die became an instant international bestseller. He has videos on more than 2,000 health topics freely available at NutritionFacts.org, with new videos and articles uploaded every day. All proceeds he receives from his books, DVDs, and speaking engagements are donated to charity.
Show moreSome of our categories which might interest you