Additional information
- Hardback | 416 pages
- N/A | 1702
- 24 September 2009
- Penguin Books Ltd
- United Kingdom
€39.40
A celebration of Italian food. It offers an interpretation of family recipes that the authors have cooked alongside mothers, grandmothers, cousins and wine makers.
2 in stock
ISBN: 9780718153496
Book Format: Hardback
Pages: 416
Dimensions: N/A
Rose Gray MBE and Ruth Rogers MBE launched the River Cafe in 1987 and went on to achieve a worldwide reputation for their cooking. They have written several bestselling River Cafe cookbooks and presented The Italian Kitchen for Channel 4. Rogers has continued to run the restaurant after Gray sadly passed away in 2010, and it still holds the Michelin star that it was first awarded in 1998.
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